In the past we have reported that the government is not capable of telling parents what their children can or cannot eat, but can legislate what can be served in public institutions supported by tax dollars such as schools. The government can demand healthier burgers, limited or no sugary sodas, low-fat milk, wholewheat bread and so forth when they pay for it. In fact, health advocates have sought for more than ten years now to get legislation passed to such effect and made major overtures to major food and beverage companies to support this cause. Finally everyone is on the same page but there is one caveat: better food choices cost more and who is going to pay for it?
First Lady Michelle Obama has lobbied aggressively for the proposed Child Nutrition Bill as part of her "Let's Move" program. She installed a fresh vegetable garden at the White House and addressed the Senate and House on this issue. She 'made an extensive outreach' to the Speaker of the House to rally support for the Child Nutrition Bill but to no avail.
One hundred and six Democrats could not stomach the thought that money from the Food Stamps fund be taken to pay for part of the $4.5 billion cost of the Child Nutrition Bill and voted against the bill. As a result, the bill is back to the drawing board. Obviously legislators have being eyeing large pots of money for different usages.
Even if the bill is approved after the elections it is only the first step in revamping school lunches. No clear guidelines exist to determine what kinds of foods could be sold or what ingredients may be limited. The Agriculture Department will decide that. It is fair to say that we need to get ready for a real food fight!
Michael Cordier
Administrators of the Appleton, Wisconsin, Area School District (featured in the movie Supersize Me) argue persuasively that the costs of providing proper nutrition to students are balanced by the savings in reduced vandalism, litter and health problems related to poor nutrition. "We've got to stop using our most precious commodity--our kids--to make extra money," said high school principal, LuAnn Coenen. Great synopsis of their remarkable transition to healthy school lunches at http://www.feingold.org/PF/wisconsin1.html.
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